If you are looking to take your culinary knowledge to a new level or engage in an exciting and interactive experience for your next event, the Food and Wine Enthusiast program could be the right choice. Weekend and evening classes are available year around.
A mention of “cooking school” is often the beginning to a rollicking conversation amongst chefs. There are those who feel that showing up for the abuse and intensity of an actual commercial kitchen every day until you are worthy to chop, and then one day to filet, and then one day to cook, is the only career path for a chef. Read the full article here.